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Apple butter turns ordinary grilled chops into an extraordinary entrée.
Apple butter
Finely chopped onion
Pepper
Pork loin or rib chops
Mix apple butter, onion and pepper (about 2 tablespoons onion and 1/4 teaspoon pepper to 1/2 cup apple butter). Grill chops as instructed below, turning occasionally and brushing with apple butter mixture, until slightly pink when cut near bone. To Grill: Cover and grill chops 3 to 4 inches from medium heat, 12 to 16 minutes for 1 1/2-inch thick chops.
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